Monday 22 June 2015

PH Value of Foods - Fruits All

FruitspH
Apples 
Delicious3.9
Golden Delicious3.6
Jonathan3.33
McIntosh3.34
Winesap3.47
Juice3.4 - 4.0
Sauce3.3 - 3.6
Apricots3.3 - 4.0
Dried3.6 - 4.0
Canned3.74
Bananas4.5 - 5.2
Cantaloupe6.17-7.13
Dates6.3 - 6.6
Figs4.6
Grapefruit3.0 - 3.3
Canned3.1 - 3.3
Juice3
Lemons2.2 - 2.4
Canned juice2.3
Limes1.8 - 2.0
Mangos3.9 - 4.6
Melons 
Casaba5.5 - 6.0
Honey dew6.3 - 6.7
Persian6.0 - 6.3
Nectarines3.9
Oranges3.1 - 4.1
Juice3.6 - 4.3
Marmalade3
Papaya5.2 - 5.7
Peaches3.4 - 3.6
In jars4.2
In cans4.9
Persimmons5.4 - 5.8
Pineapple3.3 - 5.2
Canned3.5
Juice3.5
Plums2.8 - 4.6
Pomegranates3
Prunes3.1 - 5.4
Juice3.7
Quince (stewed)3.1 - 3.3
Tangerines4
Watermelon5.2 - 5.8

BERRIESpH
Blackberries3.2 - 4.5
Blueberries3.7
Frozen3.1 - 3.35
Cherries3.2 - 4.1
Cranberries 
Sauce2.4
Juice2.3 - 2.5
Currants (red)2.9
Gooseberries2.8 - 3.1
Grapes3.4 - 4.5
Raspberries3.2 - 3.7
Strawberries3.0 - 3.5
Frozen